우리나라 국민 1인당 채소 연간 소비량의 변화(1970∼1999)
(단위 : kg )
|
구 분 |
계 |
무 |
배추 |
마늘 |
양파 |
고추 |
기타 |
|
1970 |
59.9 |
19.0 |
19.8 |
1.5 |
1.9 |
1.2 |
16.5 |
|
1971 |
67.5 |
21.3 |
23.5 |
1.7 |
1.6 |
2.3 |
17.1 |
|
1972 |
62.3 |
20.1 |
20.3 |
1.6 |
1.7 |
2.8 |
15.8 |
|
1973 |
58.8 |
18.7 |
18.5 |
1.7 |
1.5 |
2.4 |
16.0 |
|
1974 |
65.2 |
21.2 |
20.9 |
1.5 |
1.8 |
2.6 |
17.2 |
|
1975 |
62.5 |
15.5 |
25.7 |
1.8 |
2.0 |
2.7 |
14.8 |
|
1976 |
68.2 |
16.5 |
30.4 |
1.8 |
2.6 |
3.3 |
13.6 |
|
1977 |
62.5 |
15.3 |
22.9 |
2.6 |
5.3 |
2.9 |
13.5 |
|
1978 |
104.0 |
32.6 |
54.1 |
2.7 |
3.4 |
0.9 |
10.3 |
|
1979 |
122.5 |
34.5 |
55.0 |
5.6 |
7.9 |
2.2 |
17.3 |
|
1980 |
120.6 |
31 |
47.8 |
4 |
5.4 |
2.5 |
29.9 |
|
1981 |
124 |
31.2 |
53.6 |
2.3 |
5.3 |
2.7 |
28.9 |
|
1982 |
130.4 |
30 |
53.3 |
2.7 |
8.2 |
2.5 |
33.7 |
|
1983 |
110.1 |
25.4 |
44.8 |
3.2 |
10.1 |
2.4 |
24.2 |
|
1984 |
102.6 |
25.6 |
45.7 |
2.8 |
3.4 |
1.2 |
23.9 |
|
1985 |
98.6 |
23.1 |
35.6 |
3.8 |
7.8 |
1.5 |
26.8 |
|
1986 |
114.6 |
25.1 |
44.2 |
5 |
6.4 |
1.6 |
32.3 |
|
1987 |
108.6 |
22.5 |
37.6 |
6.2 |
9.5 |
2.3 |
30.5 |
|
1988 |
115.1 |
25.1 |
31.8 |
4.6 |
9.2 |
2.6 |
41.8 |
|
1989 |
113.4 |
23.6 |
34.3 |
4.6 |
8.6 |
2.5 |
39.8 |
|
1990 |
132.6 |
26.7 |
46.9 |
6.5 |
7.4 |
1.8 |
43.3 |
|
1991 |
130.8 |
23.3 |
37.5 |
6.6 |
9.4 |
1.6 |
52.4 |
|
1992 |
134.7 |
21.9 |
31.4 |
6.9 |
14.1 |
1.7 |
58.7 |
|
1993 |
153.5 |
23.5 |
50.4 |
5.9 |
10 |
2.1 |
61.6 |
|
1994 |
140.7 |
23.3 |
35.9 |
6.5 |
10.3 |
1.9 |
62.8 |
|
1995 |
158.5 |
20.9 |
38.1 |
7 |
16.3 |
2.1 |
74.1 |
|
1996 |
152.2 |
25.1 |
39.1 |
7.2 |
10.6 |
2.4 |
67.8 |
|
1997 |
148.2 |
20.8 |
34.1 |
6.6 |
12.4 |
2.4 |
71.2 |
|
1998 |
148.3 |
22.4 |
35.3 |
6.7 |
14.5 |
2.2 |
67.2 |
|
1999 |
148.0 |
20.9 |
35.0 |
7.0 |
14.0 |
2.2 |
68.9 |